Autumn Pork Chops

Utensils: 6 qt. saucepan; electric skillet

Ingredients:

1 tbsp. olive oil

4 pork chops, 1/2" thick

1 can cream of celery soup

1/2 cup apple juice or water

2 tbsp. spicy-brown mustard

1 tbsp. honey

1 tbs. Darn Good Seasoning

4 cups hot cooked medium egg noodles


Directions:
Cook egg noodles and drain. Place oil in skillet, season (with Darn Good) and brown the pork chops. Add soup, apple juice, mustard, honey and pepper. Heat to a boil. Cover and cook over low heat 10 min. on medium heat.

Serve with noodles.






Learn how to cook Healthy and Fast www.YourHealthyHome.net 
For Darn Good Seasoning visit here www.DarnGoodSeasoning.com