Cheesy Beef and Potato Skillet

Utensils: electric skillet; jr. colander; 3 quart saucepan


Ingredients:

1 lb. ground beef

1 med. onion, chopped

1 (11 oz.) can cheddar cheese soup

1/3 c. water

1 (16 oz.) can whole potatoes, drained & sliced/ or one package of linguine noodles cooked and drained

1 tsp. Darn Good Seasoning


Directions:

Add a couple inches of water to 3 qt. Place seasoned ground beef into colander and put on top of 3 quart. Cook on medium heat until brown. Pour ground beef into preheated skillet (350 degrees). Stir to separate meat. Stir in soup, water; add potatoes or noodles. Cook on medium heat until everything is heated -- stirring often.







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For Darn Good Seasoning visit: www.DarnGoodSeasoning.com